Bison Meat For Sale:
- Dry Aged for 14+ days
- Pastured animals that are grass fed and grass finished
- Humanely field harvested and processed in a USDA inspected facility
- No growth hormones or antibiotics
NEW INVENTORY AVAILABLE!
| PRODUCT | $Cost | |
| Ground Bison | $12.00/lb | Sold Out |
| Bison Breakfast Sausage | $18.00/lb | |
| Bison Summer Sausage (aprox 1/2lb each) | $20.00/lb | Sold Out |
| Bison Jalapeno & Cheese Summer Sausage (aprox 1/2lb each) | $20.00/lb | Sold Out |
| Arm Roast | ||
| Eye of Round Roast | $15.00/lb | Sold Out |
| Top Round Roast | $15.00/lb | Sold Out |
| Hump Roast | $16.00/lb | Sold Out |
| Brisket | $18.00/lb | |
| Chuck Roast | $20.00/lb | |
| Rib Roast (Prime Rib) | $35.00/lb | |
| Sirloin Tip Roast | $22.00/lb | |
| Osso Bucco (Cross Cut Shanks) | $14.00/lb | |
| Ribs | 14.00/lb | |
| Ribs, Short | 14.00/lb | |
| Ribs, Short Plate | $14.00/lb | |
| Flank Steak | $22.00/lb | |
| NY Strip Steak | $25.00/lb | Sold Out |
| Porterhouse Steak | $40.00/lb | |
| Rib Steak (Bone In Ribeye) | $45.00/lb | |
| Sirloin Steak | $25.00/lb | |
| Skirt Steak | $25.00/lb | Sold Out |
| Filet Mignon Steak | $50.00/lb | Sold Out |
| Cubed Round Steak | $18.00/lb | Sold Out |
| T-Bone Steak | $38.00/lb | |
| Neck Bones | $5.00/lb | |
| Soup Bones | $5.00/lb | |
| Soup Stock Package (variety of 5lb+/- of meaty bones and trimmings) | $10.00/pkg | |
| Liver (2+ lbs/pkg) | $4.00/lb | |
| Spleen | $2.00/lb | Sold Out |
| Ox Tail | $8.00/lb | |
| Kidney | $2.00/lb | Sold Out |
| Heart | $12.00/lb | |
| Tongue | $14.00/lb | |
| 1/4 Bison | $1,300 ea | Sold Out |
- Steaks are 1″ thick
- Ground Bison packages come in 1lb+/- packages
- Breakfast Sausage comes in 1lb+/- packages